Chili Crunch Wings
By: Cole Wagoner
What to know
Ingredients
12
Chicken wings
1 tbsp
Kosher salt
3 tbsp
Chili crunch
Overview
These are PACKED with flavor! Juicy, crunchy, and topped with Chili Crunch
Step 1
Using an Everyday Briq, set Spark Grill to 500°F.
Step 2
Season wings with kosher salt. Place on grill and cook, flipping often, until internal temperature is 175°F-185°F.
Step 3
Spoon chili crunch over the top, and enjoy!
Products in this recipe
What to know
Ingredients
12
Chicken wings
1 tbsp
Kosher salt
3 tbsp
Chili crunch
